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Civilian

Admissions Application Civilian 4 Week


Admissions Application Civilian 8 Week


Admissions Package Civilian Systems


Admissions Package Civilian Systems DC

Enrollment Agreement Civilian Systems

Enrollment Agreement Civilian 4 Week DC

Personal Essay Civilian

Pre-Admissions Inquiry Release Civilian

Student Goals Civilian

Technical Skills Self Assessment Civilian

Terms and Conditions Civilian

Military

Admissions Application Military


Admissions Application Military Systems Denver


Admissions Application Military Systems DC


Admissions Application Military 4 Week Denver

Admissions Application Military 4 Week DC

Admissions Application Military 8 Week Denver

Student Goals Military

Technical Skills Self Assessment Military

Starkey International's hallmark curriculums are The Certified Household Management Program and the Certified Manager’s Program, and the Certified Personal Assistant Program.

These essential Private Service Management offerings provide actual training in our state-of-the-art Starkey Service Management System. This unique Service Model is especially designed for the Private Service Professional. In addition, these unique programs provide practical learning in Daily Graces, management techniques and technology, Housekeeping and Maintenance, identifying Flavor Profiles and Menu Planning, Principal and Household Staff Interaction, Formal Entertaining, Etiquette, Protocol, Safety, Security, CPR, First Aid, and more.

Each of the Institute’s instructors possesses the experience and knowledge necessary to train students effectively. Programs are evaluated regularly to address the needs of an evolving service profession. Our “Restoring the Art”
Conference presents an annual industry-wide international Private Service Management event. Additionally, expert seminars are provided throughout the year.

Starkey International's essential Eight-week Certified Household Management Program and the Four-week Certified Manager’s Program provide Household Service Management Certification. The distinction between the programs is that the Certified Manager’s Program is a high-bred and accelerated educational experience and expects students to be well-versed in service and technical skills. This four-week program is focused on Service Management and does not teach Culinary skills. These students must be service professionals ready for an intensified program that demands after-hour study.

Student Catalog 2010